So I recently learned
something about myself. I may be turning into my mom. For years I've been
battling her on her no measurement policy. She says she can't help it, that
that's just the way she was taught to cook but a fat load of good that does me
when I'm trying to figure out how to make one of my grandma's dishes. I try to
explain to her that cooking is all about ratios (i.e. this is why she is a
notoriously terrible baker) to no avail. I remember spending 45 minutes on the
phone with her once trying to confirm that the ratio to cook rice is 2 parts
water to 1 part rice in which she would not give me a straight answer and kept
saying "you just put as much rice and water as you need for the amount of
people you're trying to feed. I eventually demanded that she put my father on
the phone who gave me a simple "yes."
But as I was posting this "recipe," I realized that I too
have begun to cook without measurement. This is all fine and well when
experimenting, but seeing my mother's nature come out in my cooking has scared
me into vigilance. I must keep an eye on myself, I can't let myself get to the
point where I ignore quantities in recipe cards. I have come up with a
solution: cute measuring cups.
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